Butcher Meats and Homemade Products

Dvaro Foods carries all USDA Choice and Prime Tender Ridge Angus Steaks and Roasts, that are grain fed and raised Domestically in the Midwest.
We marinate over 100 different items and make 12 varieties of our own sausage. More than 60 of our products can only be found here at Dvaro Foods.

Roasts and
Steaks Specialty
items Homemade Grab-&-Go Cooked Meals Salads and Accompaniments

Tender Steaks, Juicy Beef and Pork Roasts

Boneless New York Sirloin Steak

A Top Butt Sirloin Steak that has a great beef flavor.
Averages in size between 18-32 ounces.

Boneless Sirloin Strip Steak

Cut from the Loin, this Lean Steak boasts great tenderness and flavor without the gristle that other steaks possess.

Delmonico Steak

This Prime Rib Steak has great marbling and boasts as the juiciest of all our steaks.

Ribeye

Cut from the most Tender part of the Rib, we remove all the gristle from this steak and retie it, leaving you with all the flavor and very little fat.

Filet Mignon

Cut from the tenderloin, the Filet’ is our leanest and most tender steak that will melt in your mouth.

Boneless Prime Rib

Juicy, Tender, Melt In Your Mouth. The most flavorful roast available USDA CHOICE or HIGHER From 2 to 16 lb. sections Figure about 3/4 lb. per person.

Bone-In Prime Rib

(Only Available During The Holiday Season)

A whole bone-in prime rib has seven bones. You carve one slice with the bone and one slice boneless. So you get one (king cut) with the bone and one (queen cut) without the bone. For a total of thirteen cuts per whole rib (7 Ribs). USDA CHOICE or HIGHER Approx. 18 lb. figure about 1 1/4 lb. per person. You can order from 3 1/2 to 18 lb.

Country Club Sirloin Strip Roast

A roast similar to the boneless prime rib, Tender, Juicy USDA CHOICE or HIGHER Figure 3/4 lb. per person. From 2 to 15 lb. per roast.

Click Here to Learn How to Cook the Perfect Roast, every time!

Butcher's Roast

A great roast which has always had great repeat orders and compliments. Great for a Sunday dinner with the family. A tender roast, with a great beef flavor served sliced thin USDA CHOICE or HIGHER 1/2 lb. to 3/4 lb. per person. Up to 9 lb.

Tenderloin Roast

Gourmet roast. The most tender roast available. Tender, Juicy, Melt In Your Mouth USDA CHOICE or HIGHER 1/2 to 3/4 lb. per person. Approx. 2 to 6 lb. Roast.

Top Round Roast

A great basic American roast. USDA CHOICE or HIGHER From 2 - 12 lb. roasts Figure about 3/4 lb per person.

Boneless Pork Roast

(3 to 8 lb.) Boneless Center Cut Pork Loin.

Stuffed Pork Roast

A boneless pork roast with bread stuffing. Apple Raisin, Cranberry Walnut, Traditional 3 to 10 lb. Roasts.

Crown Roast of Pork

(Special Order) Bone-In pork roast 14 - 20 Ribs We would need a few days notice for this bone-in pork roast. Tender Center Cut Pork Loin Trimmed and tied.

Specialty Items

Stuffed Chicken Breast

Made on the premises: With fresh chicken breast, Skin on, made boneless in store. Stuffed with your choice of:

Cordon Bleu - Baked Ham & Swiss Cheese
Stuffed - Homemade Bread Stuffing (Dvaro Foods Stuffing)
Florentine - Chopped Spinach & Provolone Cheese
Broccoli, Bacon, & Cheese - Stuffed with Broccoli, Cheddar Cheese, with a layer of bacon

Homemade Sausages

Available in:

Sweet Italian, Hot Italian, Spare Rib (Chinese Style), Sweet Italian with Provolone, Steakhouse, Fresh Kielbasa, Green Pepper and Onion, and Many More…

Homemade Sirloin Patties

Made On The Premises with our Extra Lean Sirloin Burger

Available in 5 lb. boxes
20 x 4 oz. Patties.
10 x 8 oz. Patties

Or in stacks of 5
5 x 4 oz. Patties
5 x 8 oz. Patties

Homemade Chicken Sausages (Seasonal):